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Recruiting NCT06763562

NCT06763562 Food Orders on Blood Glucose and Fuel Use At Rest

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Clinical Trial Summary
NCT ID NCT06763562
Status Recruiting
Phase
Sponsor Old Dominion University
Condition Glucose Metabolism Disorders
Study Type INTERVENTIONAL
Enrollment 60 participants
Start Date 2025-01-05
Primary Completion 2026-06-30

Eligibility & Interventions

Sex All sexes
Min Age 18 Years
Max Age 70 Years
Study Type INTERVENTIONAL
Interventions
Carbohydrate-first mealCarbohydrate-last meal

Eligibility Fast-Check

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What to Expect as a Participant

You will actively receive the study intervention — which may be a drug, biologic, device, or procedure.

This trial targets 60 participants in total. It began in 2025-01-05 with a primary completion date of 2026-06-30.

⚠ This information is for research awareness only. Always consult your physician before joining any clinical trial. Participation is voluntary and you may withdraw at any time.

Brief Summary

Consuming a carbohydrate-rich food as the final food in a meal, as compared to the first food in a meal, has been shown to reduce blood glucose levels after eating in both diabetes patients and in healthy controls. However, gaps remain in the literature in this area of research, and currently little is known about how substrate (fuel) use is impacted by altering food order. In addition, most studies to date have used a mix of meat and plant foods, while little research has focused exclusively on vegetarian foods. This randomized experiment will examine how altering the order of foods eaten in a vegetarian meal impacts blood glucose and fuel utilization at rest.

Eligibility Criteria

Inclusion Criteria: * 18-70 years old * Free from any allergy or condition that precluding consumption of edamame, butter, and rice * Not currently pregnant * Free of any medical conditions requiring the use of insulin * Have no history of bariatric surgery * Have no implanted electrical devices such as a pacemaker Exclusion Criteria: * Younger than 18 and older than 70 years old * Having an allergy or condition that precludes consumption of edamame, butter, and rice * Currently pregnant * Any medical conditions requiring the use of insulin * A history of bariatric surgery * Having an implanted electrical device such as a pacemaker

Contact & Investigator

Central Contact

Patrick Wilson, PhD

✉ pbwilson@odu.edu

📞 757-683-4783

Frequently Asked Questions

Who can join the NCT06763562 clinical trial?

This trial is open to participants of all sexes, aged 18 Years or older, up to 70 Years, studying Glucose Metabolism Disorders. Full inclusion and exclusion criteria are listed in the Eligibility Criteria section. Always confirm your eligibility with the research team before applying.

Is NCT06763562 currently recruiting?

Yes, NCT06763562 is actively recruiting participants. Contact the research team at pbwilson@odu.edu for enrollment information.

Where is the NCT06763562 trial being conducted?

This trial is being conducted at Norfolk, United States.

Who is sponsoring the NCT06763562 clinical trial?

NCT06763562 is sponsored by Old Dominion University. The trial plans to enroll 60 participants.

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ClinicalMetric — Independent clinical trial intelligence platform. Not affiliated with NIH, ClinicalTrials.gov, the U.S. FDA, or any pharmaceutical company, hospital, or clinical research organization. Trial data is sourced from ClinicalTrials.gov for informational purposes only and does not constitute medical advice. Do not make any treatment, enrollment, or health decisions based solely on information found here — always consult a qualified healthcare professional. Full Disclaimer  ·  Last Reviewed: July 2026  ·  Data Methodology