NCT07243730 Amino Acids in the Blood After Eating Yoghurt and Milk Proteins
| NCT ID | NCT07243730 |
| Status | Recruiting |
| Phase | — |
| Sponsor | Nutricia Research |
| Condition | Bioavailability of Amino Acids |
| Study Type | INTERVENTIONAL |
| Enrollment | 30 participants |
| Start Date | 2025-11-07 |
| Primary Completion | 2026-01 |
Eligibility & Interventions
Eligibility Fast-Check
Enter your details for a quick preliminary check. This does not replace medical advice.
What to Expect as a Participant
You will actively receive the study intervention — which may be a drug, biologic, device, or procedure.
This trial targets 30 participants in total. It began in 2025-11-07 with a primary completion date of 2026-01.
⚠ This information is for research awareness only. Always consult your physician before joining any clinical trial. Participation is voluntary and you may withdraw at any time.
Brief Summary
Participants will visit the study site twice in a fasting state. Participants asked to consume one of the two study products in a random order. Participants will consume one serving of the study product (T = 0 minutes). Study product intake should take place within 10 minutes (+/-5 minutes). Two blood samples will be taken at baseline and then at 14 timepoints after product intake. A follow up call will take place 7 (-3/+7) days after the final study visit.
Eligibility Criteria
Inclusion Criteria: 1. Age ≥ 18 and ≤ 40 years at the time of (Informed Consent Form) ICF signature 2. Body Mass Index (BMI) ≥ 18.5 and ≤ 29.9 kg/m2 3. Signed informed consent 4. Willingness and ability to comply with the protocol 5. Judged by the Investigator to be in good health. Exclusion Criteria: 1. Any known surgery or ongoing medical condition that interferes significantly with protein absorption and digestion, and/or gastrointestinal (GI) function in the opinion of the investigator, including but not limited to the following: phenylketonuria, pancreatitis, short bowel syndrome, inflammatory bowel disease, celiac disease, gastroesophageal reflux disease, gastric ulcer, chronic gastritis, gastrointestinal cancer, esophageal and/or gastric surgery, and any cardiovascular disease (such as hypertension, arrhythmia, or atrial fibrillation) which is not controlled with the use of medication/therapy. 2. Known renal or hepatic diseases that may interfere with protein metabolism in the opinion of the investigator, including but not limited to acute hepatitis, chronic liver disease, nephritis, cystinuria, chronic kidney disease. 3. Use of systemic medication within the past 3 weeks prior to screening which in the opinion of the investigator may influence gastric acid production and/or gastrointestinal motility or function and/or protein metabolism (e.g., antibiotics, anticonvulsants, prokinetics, antacids or gastric acid inhibitors, opioid analgesics, anticoagulants, corticosteroids, laxatives, growth hormone, testosterone, immunosuppressants, or insulin). 4. Known Diabetes Mellitus Type I or Type II, insulin resistance, or metabolic syndrome. 5. Any ongoing cancer and/or cancer treatment (except for non-melanoma skin cancer or carcinoma in situ). 6. Known anaemia. 7. A blood donation within 56 days (8 weeks) for men; or 122 days (4 months) for women; prior to the screening. 8. Any known bleeding disorder. 9. Adherence to a strict dietary regime (e.g. vegetarian/ vegan/ paleo/ ketogenic/ intermittent fasting/ high protein diet (\>1.6 g/kg body weight/day)) or a weight loss program. 10. Any known allergies or intolerances to ingredients of the study product, i.e. cow's milk allergies, lactose intolerance. 11. Known pregnancy and/or lactation. 12. Current smoking / vaping / use of e-cigarette / or stopped smoking for \< 1 month prior to screening (except for incidental smoking of ≤ 3 cigarettes/ e-cigarettes/ cigars/ pipes per week on average in the last month prior to screening). 13. Average alcohol use of \> 21 glasses per week for men or \> 14 glasses per week for women (on average during the last 6 months prior to screening). 14. Drug or medicine abuse in the opinion of the investigator. 15. Current eating disorders, e.g. anorexia nervosa, bulimia nervosa, binge eating disorder. 16. Use of protein, amino acid, or creatine supplements within 4 weeks prior to screening. 17. Known difficulties with placement of and/or blood drawings from a cannula. 18. Participation in any other clinical study with investigational or marketed products concomitantly or within four weeks before study visit 1. 19. Major medical or surgical event requiring hospitalization within the preceding 3 months and/or scheduled in the period of study participation relevant in the opinion of the investigator. 20. Investigator's uncertainty about the willingness or ability of the participant to comply with the protocol requirements. 21. Employees of Danone Global Research \& Innovation Center and of the investigational site and/or their family members or relatives.
Contact & Investigator
Danone Global Research and Innovation Center
✉ register.clinicalresearchnutricia@danone.com📞 +31 30 2095 000
Frequently Asked Questions
Who can join the NCT07243730 clinical trial?
This trial is open to participants of all sexes, aged 18 Years or older, up to 40 Years, studying Bioavailability of Amino Acids. Full inclusion and exclusion criteria are listed in the Eligibility Criteria section. Always confirm your eligibility with the research team before applying.
Is NCT07243730 currently recruiting?
Yes, NCT07243730 is actively recruiting participants. Contact the research team at register.clinicalresearchnutricia@danone.com for enrollment information.
Where is the NCT07243730 trial being conducted?
This trial is being conducted at Almere Stad, Netherlands.
Who is sponsoring the NCT07243730 clinical trial?
NCT07243730 is sponsored by Nutricia Research. The trial plans to enroll 30 participants.